About Seed saving

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Title Seed saving
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In agriculture and gardening, seed saving is the practice of saving seeds or other reproductive material (e.g. tubers) from open-pollinated vegetables, grain, herbs, and flowers for use from year to year for annuals and nuts, tree fruits, and berries for perennials and trees. This is the traditional way farms and gardens were maintained. In recent decades, there has been a major shift to purchasing seed annually from commercial seed suppliers, and to hybridized or cloned plants that do not produce seed that remains "true to type"-retaining the parent's characteristics- from seed. Much of the grassroots seed-saving activity today is the work of home gardeners. However, it is gaining popularity among organic farmers, permaculturists and enthusiasts with cultural or environmentalist interests. Open pollination is the key to seed saving. Plants that reproduce through natural means tend to adapt to local conditions over time, and evolve as reliable performers, particularly in their...
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